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I beg to differ! Biscuits are incredible.

I can't speak for my new friend, but I'm having a blast! :D

This might help.

I would drink it. In fact, I'm jealous.

I know that Martin Berkham (of Leangains fame) only recommends BCAAs before (and after if you aren't immediately breaking your fast) a fasted workout.

Paul Jaminet (of PHD) has lately been...

Personally, I think all stevia tastes like week-old, rotten ass.

If I want something sweet, I use honey. Even though it is higher in fructose than glucose, the body's response to the fructose in...

I'm on it, Colonel Cock-gobbler! Your life shall be the inspiration for my greatest piece of sad poetry...ever.

Don't mind me; I just like being a shyster for shits and giggles.

I'd recommend that in the future you provide some credentials, links, or reasons if you plan to give out advice that has even the...

My mother also had a hysterectomy and it changed her life for the better. Of course, she should talk to her doctor before making any rash decisions. Best of luck, Elliott.

Not much! What's up with you?

What you need to do is perform a three month fast. Don't worry; all of your energy will be provided by the sun and glowing love of Mark Sisson himself. Then drink 20 pots of coffee, smoke a bowl of...

Coffee limits the absorption of iron. Make sure she isn't pounding espresso around the times she eats red meats.

Hey Primal Ladies and Gents,

Just thought I'd stop by to let you guys know that I got my cholesterol levels checked for a work wellness program recently and the results are as follows:

HDL: 64...

Make sure he's getting plenty of chelated magnesium (magnesium glycinate or malate).

Not a big deal, but you'll be worlds better off with some roots and tubers.

I support becoming a MILF.

I just moved to CO 4 months ago. Living in Denver, working in Commerce City.

Eat real food. Sweat. Sleep. Repeat.

Looks mighty tasty, brother. ;)

Haha, that was freaking hilarious.

Whether or not Andy Deas will ever make a guest reappearance on the podcast.

I don't get sick; I'm invincible.

Here's Jimmy Moore's interview with him.

Do you mean impatient? In my experience, starchy carbs are the easiest thing in the world to cook along with having the shortest prep time. They just take longer cooking time.

My journal, man! ;)