Looking for a Primal Sourdough Bread Recipe
Has anyone successfully done this?
I miss sandwiches. :( Every once in awhile I look at all the beautiful food in my home and I think, "Dang, you'd taste good between two slices of really good bread." I do allow myself a standard po' boy once in awhile, but I'd feel a whole lot better if I controlled the ingredients and got rid of the wheat. I'm willing to do the work of the fermenting, finding whatever primal flour needs to be used, etc.
Thanx in advance. :)