What did you have for LUNCH today?

"bacon wrapped chicken livers "

I was eyeing soe fresh chicken livers, when I went shopping and thought what they might be like with bacon around them. I bet they were good.

I like a platter of things to nibble on at my desk, so today it was sliced cold beef, chunks of blue cheese, carrot sticks and a sliced apple. All washed down with a cup of green tea.

I had a can of sardines. I normally put them on a salad but I wasn't that hungry.

Went to Buffalo Wild Wings with a handful of coworkers. I had the grilled chicken salad, spun in their parmesan garlic sauce, it was awesome, as always.

[QUOTE=Monk;993143]"bacon wrapped chicken livers "

I was eyeing soe fresh chicken livers, when I went shopping and thought what they might be like with bacon around them. I bet they were good.[/QUOTE]

They were awesome! Its a favorite of mine :)

I'm home today so I made a curry for an early lunch. It had kale, pumpkin, chicken breast with skin, onion and dessicated coconut. I also had a couple of mouthfuls of white rice which I was cooking for my son to have after school. Curries are great for transporting. To prevent spillage you can make a dry curry, or even a dry curry salad.

[QUOTE=Heth;993300]...To prevent spillage you can make a dry curry, or even a dry curry salad.[/QUOTE]

Heth, how do you make a dry curry? I love curry!

I've had my children home for half term, so my lunches are a little different to usual - and my husband has been working locally and needing a packed lunch, too (which is also unusual - but it's amazing how much weight he's lost after being stealthily primal for 2 weeks, with another 2 to go ;) ). So, yesterday I made my husband some carrot and coriander soup in a flask for lunch, with a cold pork chop to go with it. Today he's had watercress and coconut soup, with leftover beef and red pepper stew and a slice of a "primalised" plum torte I made for a dinner party last night. Yesterday I fed myself and the children a huge chicken stir-fry, with loads of ginger and garlic. Today the butcher was selling chickens very cheaply, so we had roast chicken with cauliflower mash, broccoli and Brussels sprouts.

Normally, though, I might just have a bowl of soup if I feel hungry, but am more inclined to have a good breakfast and then supper in the evening and just not bother with lunch.

Chicken Caesar salad minus the croutons but with lots of chicken, lettuce, boiled egg and parmasan - yummy!

Grass-fed ground beef stroganoff over cauliflower rice.

Yummmmmm...