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Thread: What's for dinner?

  1. #1
    Join Date
    Apr 2012
    Location
    Vancouver B.C
    Posts
    621

    What's for dinner?

    Shop Now
    2 BBQ'd beef steaks with webbers steak spice and mashed sweet potatoes. Work out day today big protein!

    For desert, plain greek yogurt with a diced pear covered in crushed walnuts. YUM!


    I love organic sweet potatoes. They're so..... Sweet!
    Last edited by Iron Will; 06-29-2012 at 07:48 PM.

  2. #2
    pan-fried chicken scraps with lemon and onion, raw sliced red sweet peppers, leftover liver pate spread on greens, bowl of ice-cold fresh cherries awww yeah

  3. #3
    Join Date
    Nov 2010
    Location
    New Zealand
    Posts
    7,840
    roasted chicken with mixed green salad (including avocado).

  4. #4
    Join Date
    May 2012
    Location
    Ontario Canada
    Posts
    813
    Smoked pork-chop pan fried in bacon fat served with organic cucumber.

  5. #5
    101_1179.jpg

    I feel like a Pig

    Chicken-leek-mushroom 'alfredo'
    Sweet and Sour Beet salad
    Beet stuffed avocado 'Ravioli'
    Accidental Avocado Crescent rolls
    Banana Dough blueberry fritter

    NO grains, or sugar were used
    Last edited by longing2bfit; 06-29-2012 at 10:24 PM.

  6. #6
    Join Date
    Jul 2012
    Location
    England
    Posts
    198
    Grilled (broiled) lamb shoulder steak, wild samphire, peas, broccoli
    Strawberries, organic Greek style natural yogurt, double cream (heavy cream)
    Two squares Lindt Excellence 90% cocoa chocolate

  7. #7
    Join Date
    Feb 2010
    Location
    GA & CA
    Posts
    885
    Beef ribs med rare, w/ tomato,lime,red jalepeno marinade. Medium salad w/ minced lemongrass, shallot,garlic over greens & 2 small avocados. Last of my cilantro pesto, last tbs of my coconut oil, wee bit of cider vin & evoo.

  8. #8
    Join Date
    May 2012
    Location
    Mississauga, ON
    Posts
    64
    An omelette stuffed with mushrooms, bell peppers, onions and old cheddar. Breakfast for dinner rocks.

  9. #9
    Join Date
    Jul 2012
    Location
    Nor-Cal, California
    Posts
    4
    Salmon filet cooked on the Q in foil with butter, garlic salt, and some adobo sauce from a can of chipoltes. Large salad of greens and spinach w/ a hard boiled egg, mushrooms, tomatoes, and blue cheese dressing.

  10. #10
    Join Date
    Apr 2012
    Location
    South Wales
    Posts
    42
    Shop Now
    Trout fried in butter, with toasted almons on top, kale, leeks. No vino tonight. Some bits of 100% chocolate for pudding.

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