you know, when you cost out Primal fuel per serving and factor that into your food budget, it's really not that expensive. I blend mine with a banana...
You can freeze ripe bananas and get the same effect. I run a banana bread french toast at work for brunch, and 6 bunches of ripe bananas go straight...
As a chef, I guess I'm pretty lucky in feeling primal about my job. Nothing like sharpening my knives and helping my prep cooks knock down half a cow...
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