I know ideally we should eat all locally grown, organic produce, eggs, and grass-fed free range meats. But it's insanely expensive to eat 100% this way. Is anyone still getting good results eating regular grocery store meats and produce? I just can't afford $18.99/lb for grass-fed organic steaks. But I figure even if I eat the regular non-organic meats and produce, it's gotta be better than hot dogs and potato chips.
No announcement yet.
Good result with "grocery store" foods?