Announcement

Collapse
No announcement yet.

I know, but any good cupcake recipes?

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • I know, but any good cupcake recipes?

    My son's 1st B-Day is coming up and I would like to make cupcakes for everyone. I found a site that has some pretty good recipes (http://www.elanaspantry.com/) but am wondering if you guys have had any success. I already have cocoa powder so would probably make chocolate cupcakes but am open to any suggestions.

    Thanks
    Family Living Simple blog

    Facebook

    Twitter @Famlivingsimple

  • #2
    I made chocolate raspberry coconut flour muffins/cupcakes yesterday using 100% cacao powder and organic raspberries =)

    I used:
    6 eggs
    1/2 cup coconut flour
    1/4 cup melted coconut oil
    1/4 tsp powdered stevia (you could probably use honey)
    1/4 cup organic whole milk (could probably sub almond milk if you don't do dairy)
    1/8 tsp salt
    4 oz organic raspberries
    1 heaping tbsp organic 100% cocoa powder
    1/4 tsp baking powder

    I whisked the eggs, coconut oil, milk, salt, stevia, and raspberries together in a bowl, then mixed the cocoa powder, coconut flour, and baking powder together in a separate bowl. I folded the floury stuff into the liquid stuff and baked in a greased muffin pan at 375F for about 13-14 minutes.

    I have yet to perfect this; I'm working on tweaking it a little, these muffins/cupcakes were a bit dense, so I'm working on making them lighter.
    Subduction leads to orogeny

    My blog that I don't update as often as I should: http://primalclimber.blogspot.com/

    Comment


    • #3
      i really like elana's pantry, and have had lots of success with most of her recipes. i really like the carrot cake recipe, but if it's cupcakes you are after, i strongly recommend the vanilla cupcakes with chocolate frosting.
      also, here is my version of cupcakes margarita style... i'm not sure how old your son is, but any adult would appreciate this version.
      http://eatthecookie.wordpress.com/20...rita-cupcakes/
      also, elana's jelly donut cupcakes are really tasty with whipped cream topping and coconut.
      i love birthdays.

      Comment


      • #4
        oh he's 1. sorry for the booze suggestion. maybe mommy and daddy can have their own batch of cupcakes.

        Comment


        • #5
          Cool thanks for the suggestions. I think we are going to try a couple out and then i can bring them to work for all the taste testers.
          Family Living Simple blog

          Facebook

          Twitter @Famlivingsimple

          Comment


          • #6
            Definitely check out the site Comfy Belly

            http://www.comfybelly.com/

            she recently made a twinkie type cake, as well as vanilla and choco cupcakes...I like that she uses honey and not stevia...and almond flour. All natural ingredients.

            Comment


            • #7
              That site looks great. Thanks
              Family Living Simple blog

              Facebook

              Twitter @Famlivingsimple

              Comment


              • #8
                I made these with the cream cheese frosting last week
                http://www.elanaspantry.com/carrot-cake-cupcakes/
                and both my non-primal mom and boyfriend loved them, and couldn't believe they didn't contain flour!!
                I find that I can usually cut down on the agave in Elana's recipes, but that's probably because I never eat sweets anymore.

                I also made this chocolate cake, and it was AMAZING!! Maybe you could turn it into cupcakes?
                http://www.elanaspantry.com/chocolat...our-continued/

                Long story short, elana's pantry is definitely reliable for recipes. As long as you don't mind using agave...
                "Over-thinking, over-analyzing separates the body from the mind."

                Comment


                • #9
                  (Would it be heresy to suggest that a cupcake--a real cupcake, with flour and sugar?--on a birthday might be in the 20 percent?)





                  (Then again, he's only one... if he's used to no sweets, no need to indoctrinate him now...)




                  (But then, who's the "everybody" you're baking for? Aunts and uncles and grandparents and special friends? Or nuclear primal family?)



                  (I'm having a hard time switching my dogs off a corn food I think works for them. I'd have a REALLY hard time serving a not-a-cake cupcake for a child's birthday. How about an ice cream cake with lower-sugar or primally-sweetened ice cream? Even if Grok didn't run into a patisserie when running from sabre-tooths, I'm sure he stumbled over a honeycomb when gathering...)

                  And yes. Some have suggested I'm the Devil on the Left Shoulder. But I have yet to try a not-a-cake that satisfies. I'm still trying to get the last one off the roof of my mouth.

                  Comment


                  • #10
                    mini chocolate clafoutis! ;-) I made some last night in custard dishes (ramekins). They bake up really quick (15-20min?) & I was liberal with my cocoa powder so they were almost like a dark chocolate bar in flavor. topped with whipped cream that might work... I made mine with nutmeg, cardamon, vanilla & hazelnut meal/flour (1T cane sugar). but I'm just throwing suggestions out there - it's your party! (try muffin tins)

                    Comment


                    • #11
                      (Would it be heresy to suggest that a cupcake--a real cupcake, with flour and sugar?--on a birthday might be in the 20 percent?)
                      I have def. had a reg. cake for the family and an allergen free cake for my ds (they prob. wouldn't eat it otherwise--my favorite that ds can have is the nourishing days orange cake w/ lemon subbed for orange: http://www.nourishingdays.com/?p=1156 It's really yummy, but totally not sugar free-quite a bit o' honey in it!) In general though, he wants to eat what everyone else is eating, so I'd personally rather make a big allergen free cake that everyone can have (whether they love it or not...)

                      Good luck!
                      My Before/After Pics
                      Are you new here? Be sure to check these links FIRST, before reading anything on the forum! Succeed & PB 101

                      "I am a work in progress." -Ani DiFranco

                      Comment


                      • #12
                        Found a great chocolate cake recipe on Girl Gone Primal & have served it to non primals with great success. I added Xylitol as the sweetner. I got 6 regular sized cupcakes out of the recipe and did not do her cream & berries topping. Instead I put heavy whipping cream & frozen blueberries in the food processor and once it was mixed I put it in the freezer for a few minutes to firm up. Then I got an ice cream scoop and plopped a scoop of "frosting" on top of the cupcakes. Yum! Here's a link to the recipe
                        http://girlgoneprimal.blogspot.com/2...4-dummiez.html

                        Comment


                        • #13
                          you know you could prolly use a flavored protein powder with eggs/pumpkin or oil and just bake it
                          Get on my Level
                          http://malpaz.wordpress.com/

                          Comment

                          Working...
                          X