I have a "family pak" of large chicken breasts. They are frozen, in the pak, like a rock. I live alone and would like to cook just one or maybe two breasts at a time. Is it possible (or safe) to defrost the pak just enough to break the "glacier" of breasts apart then wrap them individually and refreeze them? They were bought on sale, .99 a pound, and there are 3 large paks in the freezer. I know I could cook them and then refreeze them but I'd rather just cook one now and then.
No announcement yet.
Frozen, slightly defrost, refreeze