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Sweet! Hope you enjoy! Let me know if/what you tweaked and how you liked your modifications.
I've played with sprinkling this with dark cocoa powder and liked the texture but didn't get the depth of flavor I wanted from the chocolate- so still playing with that one. I think you could accent this with almost any flavor you wanted, and IMO would work well "spiked"
this looks yum! i make a pumpkin or sweet potato mug cake very similar to this with coconut flour if i feel the need for carbs and i have run out of bananas. i dont put any sweetner in it as i havent had sugar for so long now i dont need it. i am also not american so i dont have the pumpkin pie thing going on which means i dont have anything i need to approximate. so it would be with coconut oil and some coconut flour which i just eyeball and then the egg and pumpkin or kumara puree and spices and vanilla very similar to yours. i have thought about trying it with cocoa one day as well and maybe ditching the spices.