If this is your first visit, be sure to
check out the FAQ by clicking the
link above. You may have to register
before you can post: click the register link above to proceed. To start viewing messages,
select the forum that you want to visit from the selection below.
Hmmmm...that's the one I am using. It seems to have this slight bitter aftertaste. Having never used coconut flour before, I have no basis for comparison. Just not sure if it's my tastebuds or the flour!
my coconut flour baked goods would always end up a little bitter when i first started using it because of my tendency to over bake it. it very quickly takes on a bitter, burnt egg flavor if even slightly overcooked. pancakes, brownies, breads... would all turn out bitter. then i realized i was overdoing it.
I've only tried Let's Do Organic's Coconut Flour, and Wilderness Family Naturals brand. Liked them both. Usually buy the former because it is cheaper here. I've not noticed the bitterness factor so really can't comment more