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Tangy: Best Chicken Soup I've had in over 20 years

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  • Tangy: Best Chicken Soup I've had in over 20 years

    Hot and Sour style. Super Tangy. Best chicken soup I've had in 2 decades. Seriously. Hubby's recipe. I can't claim one iota of it. Yum. Bugged him for 2 weeks for the recipe so I could share it with you. I could live off this stuff. Recipe here <3 <3

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    We get one shot at life, let's make it amazing

  • #2
    I am trying a variation of this tonight. We customized it more to our families taste as far as veggies go but stuck with the main spices and what not. Its simmering now. Smells amazing, can't wait to get a bowl full.

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    • #3
      That looks fabulous, saving it, thx for posting.
      Broccoli freak, too. I love it with eggs, red bell pepper, yellow squash & onions.

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      • #4
        Originally posted by zpotter View Post
        I am trying a variation of this tonight. We customized it more to our families taste as far as veggies go but stuck with the main spices and what not. Its simmering now. Smells amazing, can't wait to get a bowl full.
        Sounds great! Love to know your tweaks and how you liked it
        FaceBook: PaleoMusings

        We get one shot at life, let's make it amazing

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        • #5
          Originally posted by JudyCr View Post
          That looks fabulous, saving it, thx for posting.
          Broccoli freak, too. I love it with eggs, red bell pepper, yellow squash & onions.
          OOooh yesss..a bit of "egg drop" in the soup would be soooo good!
          FaceBook: PaleoMusings

          We get one shot at life, let's make it amazing

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          • #6
            What is "spicy relish" -- is that an oriental relish you buy in a jar?

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            • #7
              Originally posted by Goldie View Post
              What is "spicy relish" -- is that an oriental relish you buy in a jar?
              Well, we actually made ours, but something like spicy wickles would work well.
              FaceBook: PaleoMusings

              We get one shot at life, let's make it amazing

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              • #8
                Originally posted by curlygirl View Post
                Well, we actually made ours, but something like spicy wickles would work well.
                I'd much rather make my own! What ingredients do you put in yours?

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                • #9
                  Originally posted by Goldie View Post
                  I'd much rather make my own! What ingredients do you put in yours?
                  a basic one that rocks is julienned cucs, onion, garlic, jalapeno peppers, red pepper, chili pepper, vinegar and salt. We actually used apple cider vinegar in the batch that was put in the soup and it was really good. Nice change from pickling in white vinegar.
                  FaceBook: PaleoMusings

                  We get one shot at life, let's make it amazing

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                  • #10
                    Sounds wonderful--thanks, Curly!

                    *copy/paste*

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                    • #11
                      Going to get a chicken today and try this tonight
                      Liberalism: ideas so good they have to be mandatory.

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                      • #12
                        Originally posted by adameads View Post
                        Going to get a chicken today and try this tonight
                        If you get a chance, post how you liked it and how you tweaked it
                        FaceBook: PaleoMusings

                        We get one shot at life, let's make it amazing

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