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Anybody ever ferment plums? Advice.

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  • Anybody ever ferment plums? Advice.

    If anyone has fermented plums before, I would love to hear about your experience. Wild plums are just about at peak here. (And I've become addicted to Umeboshi paste as my steak sauce but it's soo expensive.)

  • #2
    I don't know if you could call them fermented, but I do have my grandmother's pickled prune recipe.
    Of all the paths you take in life, make sure a few of them are dirt.

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    • #3
      thats a good way to get plum moonshine

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      • #4
        Originally posted by WeldingHank View Post
        thats a good way to get plum moonshine
        Pruneshine?

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        • #5
          ... only for wine.

          I'm keen to know some new techniques for food.
          Paul
          http://www.pjgh.co.uk
          http://www.livingintheiceage.co.uk

          "... needs more fish!"

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          • #6
            Originally posted by WeldingHank View Post
            thats a good way to get plum moonshine
            Recipe please !!
            "If man made it, don't eat it." ..Jack LaLanne
            "It doesn't matter how beautiful your theory is, it doesn't matter how smart you are.
            If it doesn't agree with experiment, it's wrong." ..Richard Feynman

            beachrat's new primal journal

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