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I have always thought of "spaghetti" squash to be extremely misrepresented. Folks who gush about it tasting like pasta need to have their taste buds examined. It is squash, a mild yellow squash that happens to be in threads (like thick mung bean threads.) It does not have the texture of pasta, or the taste. Do you put spaghetti sauce on zucchini ? Probably not. Spaghetti squash does not fare any better. Use spaghetti squash like any squash and it will be fine. Using it like spaghetti is a disappointment.
I found it once at Whole Foods in London, but never anywhere else ;-(
When it's in season, I'm sure waitrose stock it , also most green grocers should sell it , if you request it I'm sure they will have it.
If your in london, try panzers in St. John's wood or if Notting hill / holland park, there's micchouir bros (can't spell) http://www.allinlondon.co.uk/directory/1161/20962.php