Announcement

Collapse
No announcement yet.

Favorite desserts

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • Favorite desserts



    I am new to this. I bought coconut and frozen berries. What can I do? I have a swEEEt tooth and hope to make a tasty dessert with these ingredients. I tried some almond butter too...heavenly. Dark, dark chocolate is wonderful, too.


  • #2
    1



    Mine is frozen banana topped with almond butter. I'm eating it right now actually. It's good with cottage cheese too, for those days I'm low on protein! Served with coffee, yummm...

    .`.><((((> .`.><((((>.`.><((((>.`.><(( ((>
    ><((((> .`.><((((>.`.><((((>.`.><(( ((>

    Comment


    • #3
      1



      YUMMEEE!

      Comment


      • #4
        1



        Be careful though, you risk being skinned alive by mentioning "dessert" here.

        .`.><((((> .`.><((((>.`.><((((>.`.><(( ((>
        ><((((> .`.><((((>.`.><((((>.`.><(( ((>

        Comment


        • #5
          1



          avocado chocolate pudding!

          Life on Earth may be punishing, but it includes an annual free trip around the sun!

          Comment


          • #6
            1



            Avocado chocolate pudding for sure!!! My mom has an avocado and some overly-ripe bananas on her counter, calling me to come make pudding out of them.


            I also like to take my frozen blueberries and microwave them, and sprinkle Z-sweet (erythritol) over them. Very sweet.


            Another one I did yesterday was to take some apples I canned (in water) and heat them in a small pot with cinnamon, nutmeg and allspice, a tablespoon of butter, 3 tbsp of Z-sweet, and 1/3 cup of walnuts, and just enough water to simmer down into a syrup/sauce. It&#39;s done when the water reduces and the walnuts aren&#39;t crunchy anymore.

            Comment


            • #7
              1



              Sounds great. And I will keep the D-word on the down low...still getting used to all of this...

              Comment


              • #8
                1



                I made a fantastic cheesecake the other day with 3 pkg cream cheese, a banana, 2 cups mixed berries, 1/2 cup heavy cream, vanilla, and 8 eggs. OMG so delicious. Made the crust out of almond flour vanilla pineapple and a pinch of salt in the food processor, but you could easily do crustless!


                I usually go for Coconut oil bark, or whipped cream or chocolate whipped cream tho. Low carb high fat dessert-ish enough to take the edge off!

                The more I see the less I know for sure.
                -John Lennon

                Comment


                • #9
                  1



                  I would love to have that recipe Lil_EM. My birthday is in a couple months and I want to have a cake. The flourless valentino sounds yummy but I&#39;m afraid I can&#39;t handle something that complicated. I absolutely LOVE cheesecake though, so maybe a cheesecake would be a good way to go.

                  Comment


                  • #10
                    1



                    ice cream cake

                    cheesecake

                    chocolate chip cookies

                    You lousy kids! Get off my savannah!

                    Comment


                    • #11
                      1



                      K Diana, I will make it once more and actually write down what I do!

                      The more I see the less I know for sure.
                      -John Lennon

                      Comment


                      • #12
                        1



                        coconut butter + cacao + stevia = FUDGE

                        Comment


                        • #13
                          1



                          my fav is raw vegan choc cake- YUM!-dates.cocoa, nuts topped w/ berries

                          Mama to 4, wife to my love

                          Comment


                          • #14
                            1



                            Avocado chocolate pudding sounds amazing! How do you make it? I can&#39;t find a recipe for it on here.


                            Cheers!

                            Comment

                            Working...
                            X