Last week's veggie post got me to thinking about how to eat more. It's not that I don't like them, I love most veggies, actually. I tend to limit the non-primal veggies not just for the diet's sake, but because I can't eat a lot of them due to intolerance. Those that don't bother me I still eat, like peas and green beans, although not all the time. So I'm looking for new veggies that have either never really been a part of my diet or new ways of cooking them. Also, fairly easy recipes that can be kept and snacked on during the day would be great. For instance, I just found this recipe Pumpkin hummus which I'm going to try to figure out how to replace the chickpeas. I also made parsnip fries last week, which were really yummy, although a bit dry. Probably need to add more fat next time. And I love roasted veggies, especially squash. Other suggestions?
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