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Pimping the yogurt!

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  • Pimping the yogurt!

    Okay, so maybe pimping isn't the word I want but it got your attention, didn't it?

    I read about someone adding peanut butter to their plain yogurt and loving it. I have done applesauce and cinnamon with maple syrup. Raspberry jam with cocoa powder is very tasty as well. I love mixing salsa or pico de gallo with it and am going to try peanut butter and cocoa powder next . Wonder how Marmite would taste?

    Any other great combinations I should know about?
    Of all the paths you take in life, make sure a few of them are dirt.

  • #2
    Sludge
    http://theprimaljunkfoodie.blogspot....09/sludge.html

    Key lime protein pudding:
    The Primal Junk Foodie: Key Lime Protein Pudding
    --Trish (Bork)
    TROPICAL TRADITIONS REFERRAL # 7625207
    http://pregnantdiabetic.blogspot.com
    FOOD PORN BLOG! http://theprimaljunkfoodie.blogspot.com

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    • #3
      1. Almond butter and yogurt

      2. Banana and yogurt

      3. Paleo granola and yogurt

      4. Strawberries and yogurt

      5. Blueberries and yogurt

      Comment


      • #4
        Dr. Bork Bork, your website has FINALLY convinced me. I'm going to buy some Isopure protein powder.

        Back to the thread......

        6. Chopped apples and yogurt

        7. Diced bacon and yogurt?

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        • #5
          Have fun with it, Finn! It's pretty tasty and very versatile.
          I've only tried the vanilla and chocolate though, can't speak for the other low carb flavors.
          --Trish (Bork)
          TROPICAL TRADITIONS REFERRAL # 7625207
          http://pregnantdiabetic.blogspot.com
          FOOD PORN BLOG! http://theprimaljunkfoodie.blogspot.com

          Comment


          • #6
            I pimped my yogurt, and traded it in for Ribeye.

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            • #7
              Originally posted by DarthFriendly View Post
              I pimped my yogurt, and traded it in for Ribeye.
              I pimped my yogurt by throwing it in my ninja with mint, garlic, and pepper and serving it over barely braised lamb
              --Trish (Bork)
              TROPICAL TRADITIONS REFERRAL # 7625207
              http://pregnantdiabetic.blogspot.com
              FOOD PORN BLOG! http://theprimaljunkfoodie.blogspot.com

              Comment


              • #8
                Originally posted by Dr. Bork Bork View Post
                I pimped my yogurt by throwing it in my ninja with mint, garlic, and pepper and serving it over barely braised lamb
                Nice that's how you do it.

                Now I know what I want for dinner LOL.

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                • #9
                  Originally posted by DarthFriendly View Post
                  Nice that's how you do it.

                  Now I know what I want for dinner LOL.
                  There's a great scene in a movie called The Tenth Kingdom where Wolf asks for his lamb to be brought to him still bleeting
                  "Just show it a picture of the oven and then BRING IT TO ME!"
                  --Trish (Bork)
                  TROPICAL TRADITIONS REFERRAL # 7625207
                  http://pregnantdiabetic.blogspot.com
                  FOOD PORN BLOG! http://theprimaljunkfoodie.blogspot.com

                  Comment


                  • #10
                    Originally posted by Dr. Bork Bork View Post
                    I pimped my yogurt by throwing it in my ninja with mint, garlic, and pepper and serving it over barely braised lamb
                    That sounds really tasty!

                    Huckleberry jam and basil as a salad dressing
                    Of all the paths you take in life, make sure a few of them are dirt.

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                    • #11
                      sliced almonds and peaches! yum!

                      Comment


                      • #12
                        I'm currently on fresh figs, greek yoghurt and flaked almonds (and a teeny tiny drizzle of honey!)
                        Starting Date: 21st May 2011
                        Starting Weight: 194lbs
                        Current Weight: 178lbs
                        Goal Weight: 126lbs

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                        • #13
                          Bring 1 cup water to a low simmer. Add 3/4 cups unsweetened cocoa powder. Stir vigorously with a whisk until reduced into a syrup. Add in 1-2 tablespoons of stevia powder (or to taste) and 1 teaspoon vanilla extract. Chill. Congratulations, you just made sugar-free, all natural dark chocolate syrup.

                          Take 2 bananas and lay lengthwise in a dish. Top with 1-2 cups Greek yogurt, or a mixture of Greek yogurt and cottage cheese. Sprinkle with cinnamon. Top with chocolate syrup.

                          Congrats, you just made a low carb, low fat,* high protein banana split.

                          *I see little point in buying whole milk Greek yogurt over fat free Greek yogurt. They have the same amount of carbs, the same ingredients list (except one uses skim milk and one uses whole milk), it's far less calorically dense, it's higher protein and it's still really good. Trader Joe's fat free Greek yogurt has less carbohydrate than full fat Fage, it's only $4.99/quart and it's very, very good - just as good as Chobani.
                          Don't put your trust in anyone on this forum, including me. You are the key to your own success.

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                          • #14
                            Originally posted by ChocoTaco369 View Post
                            Congrats, you just made a low carb, low fat,* high protein banana split.
                            It was low carb until you added the bananas, lol. 1 banana has 31g carbs. That's more than I eat in a day!
                            --Trish (Bork)
                            TROPICAL TRADITIONS REFERRAL # 7625207
                            http://pregnantdiabetic.blogspot.com
                            FOOD PORN BLOG! http://theprimaljunkfoodie.blogspot.com

                            Comment


                            • #15
                              Originally posted by Dr. Bork Bork View Post
                              It was low carb until you added the bananas, lol. 1 banana has 31g carbs. That's more than I eat in a day!
                              That's nothing for a reasonably active person. Banana carbs are good for you. I don't follow the carb phobia stuff. I look, feel and perform better with carbohydrate and I'm insulin sensitive, so I see no reason to avoid them. I ate 6 pounds of cornbread last Friday and I didn't get a blood sugar crash. Insulin and leptin resistance isn't caused by carbohydrate IMO anyway. It's caused by chronically elevated blood sugar from constant snacking, refined chemical sugars and frankenfoods (yes, that includes white sugar and bear honey, not just HFCS) and omega 6 vegetable oils. I strongly doubt anyone is going to damage their metabolism eating potatoes with lunch and dinner. Now, deep fry them in canola oil and eat them every day as a snack between lunch and dinner and now you have problems.
                              Don't put your trust in anyone on this forum, including me. You are the key to your own success.

                              Comment

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