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What can I make with ground lamb?

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  • What can I make with ground lamb?

    I have some ground lamb thawing for tomorrow, but I have no idea what to make with it. I have not cooked with lamb before.

    any suggestions? Thanks!
    "Even if you are on the right track, you'll get run over if you just sit there."

  • #2
    Meatballs!

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    • #3
      Moussaka - quick google will give you loads of recipes. Or shepherds pie - if you don't "do" potato, use pureed cauliflower instead of mashed potato. Of keema curry.

      In fact, it is so versatile there are DOZENS of recipes - google ground or minced lamb recipes.

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      • #4
        I mix ground lamb with ground beef for meatloaf, although just the lamb would be brilliant as well. Season with sumac, cumin and cinnamon. I also add chopped roasted red peppers, puree a few of those to sub for tomato paste, a bit of coarse mustard, eggs, sauteed onions. Delish!
        Buy house, Demolish house, Build house.

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        • #5
          If you can tolerate nightshades, go for stuffed cabbage rolls. I use(d) this recipe from the Primal Mama Cooks blog.
          Are you a college student, trying to navigate college while being Primal? Do you know any other PB college students on a tight budget? Heck, for that matter, are YOU trying to live Primal on a budget? Enroll at Primal University!

          For after all what is man in nature? A nothing in relation to infinity, all in relation to nothing, a central point between nothing and all and infinitely far from understanding either.
          -- Blaise Pascal

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          • #6
            Originally posted by Blackcatbone View Post
            I mix ground lamb with ground beef for meatloaf, although just the lamb would be brilliant as well. Season with sumac, cumin and cinnamon. I also add chopped roasted red peppers, puree a few of those to sub for tomato paste, a bit of coarse mustard, eggs, sauteed onions. Delish!
            Sumac! Yum! I had almost forgotten about that - delicious flavour.

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            • #7
              Originally posted by breadsauce View Post
              Sumac! Yum! I had almost forgotten about that - delicious flavour.
              Oh yeah, I LOVE ME food. And many Americans freak about the idea of cinnamon on meat, but it's great savory.
              Buy house, Demolish house, Build house.

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              • #8
                I didn't know anybody freaked out about cinnamon on meat. Standard seasoning for me.
                My journal where I attempt to overcome Chrohns and make good food as well

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                • #9
                  Originally posted by strom View Post
                  I didn't know anybody freaked out about cinnamon on meat. Standard seasoning for me.
                  Most associate it with sweets, which it is good for that of course, but not as common on meat here.
                  Buy house, Demolish house, Build house.

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                  • #10
                    Anything you can do with ground beef, you can do with lamb.
                    I'm a paleo foodie, come check out my recipes: http://strangekitty.ca/

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