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butter mayonnaise

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  • butter mayonnaise

    So, would it be possible to make mayonnaise with butter as the fat? would be super healthy....

  • #2
    that's called "hollandaise"... well, kinda. hollandaise is cooked. Could try it with clarified butter and a blender. Good luck.
    Last edited by CinnamonGirl; 09-04-2010, 07:02 PM.

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    • #3
      I've never tried it personally, but I think butter is too highly saturated for it. It's fine as long as the sauce stays warm., but if it cools off, it solidifies. At least that's what happens when I make bacon grease mayo. I posted this on another mayo thread a couple days ago:
      http://www.seriouseats.com/2009/10/t...s-science.html
      He overcame the saturated problem by adding canola oil. You could use pure/light olive oil instead. I'm still not sure if that stuff is much healthier than canola though.

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