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Probitoic content difference between raw and pasteurized milk kefir?

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  • Probitoic content difference between raw and pasteurized milk kefir?

    Hi ya'll!

    I recently been making some homemade milk kefir. I was wondering is there much difference in the total probiotic count between pasteurized and raw milk kefir? Also, since pasteurization kills the enzymes in regular milk, can the culturing process of making kefir replace the enzymes? thanks!
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