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Richard Nikoley's (from Free The Animal) 'Fat Bread' - Anyone Tried It?

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  • #76
    I have been dinking around with the recipe a bit and I think I finally got it right. I used one more egg for a total of 6, about 1.25 cup of mac nuts, but the same amount of coconut butter as in the original. I also added 1 TBSP of baking powder instead of the ambiguous "rounded" TSP that Richard calls for. I just baked a loaf and I finally got the poof factor that had been lacking.

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    • #77
      Wanted to revive this thread. I made the bread from the site and had not read this thread. I wasn't sure what coconut butter was so i just used a cup of the thick coconut cream found at the top of the cans. It came out great and was alot less work than trying to make it from dried coconut, less expensive too.

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