Something weird has been going on.
I know everyone keeps on telling me to eat more fat, but I'm 21, and it's against my nature to listen to those who are wiser.
But anyways, today something (or Grok!) came over me and made me eat two giant steaks and a can of tuna. And not only that, I also melted a stick of butter and poured it all over my weird breakfast.
I don't think I've ever eaten more than 2 tbs. of butter in one meal... so what's going down (in china town)?!
Then I got sick.
So why did I even eat that much butter if it was too much? Is my body's intuition out of whack?
After this I promised myself to never repeat this sort of thing. I also promised myself I won't eat for a year after what I just ate.
But come dinner time and I'm pouring fat all over my pork and cabbage.
And getting seconds.
The other day I ate creamed coconut with a spoon.
Call an exorcist!
Why am I craving fat all of a sudden? And how do I keep myself from getting sick?