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  • Blood Sugar after meal

    Hi everyone;

    I had some labs drawn last week. I didn't realize I was supposed to be fasting and accidentally had a very large, carb filled meal about 1 - 1.5 hours before they drew the blood. If I remember correctly I had a meal of chicken, cauliflower, and plantains with honey and dried fruit.

    My blood sugar was flagged as "high" as it came in at 110. The normal range was set for a fasting person, so I'm not worried.

    I'm just wondering if 110 is "good" or not after a meal like that? Can I tell anything about my glucose tolerance from that?

    Thanks!!
    Using low lectin/nightshade free primal to control autoimmune arthritis. (And lost 50 lbs along the way )

    http://www.krispin.com/lectin.html

  • #2
    Originally posted by jammies View Post
    I'm just wondering if 110 is "good" or not after a meal like that? Can I tell anything about my glucose tolerance from that?

    Thanks!!
    What is a Normal Blood Sugar?

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    • #3
      Originally posted by js290 View Post
      Thanks! Looks like I fall within normal.
      Using low lectin/nightshade free primal to control autoimmune arthritis. (And lost 50 lbs along the way )

      http://www.krispin.com/lectin.html

      Comment

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