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what kind of Chicken does Mark eat?

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  • what kind of Chicken does Mark eat?

    Just wondering....I can't seem to find anything about what or where Mark buys his birds.

    anybody knows?
    Thanks,
    J

  • #2
    What on earth... do you want to know his toilet paper brand too?
    “You have your way. I have my way. As for the right way, the correct way, and the only way, it does not exist.”
    ~Friedrich Nietzsche
    And that's why I'm here eating HFLC Primal/Paleo.

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    • #3
      Read this.

      Chicken Labels: A Primal Purchasing Guide | Mark's Daily Apple
      Don't put your trust in anyone on this forum, including me. You are the key to your own success.

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      • #4
        Originally posted by cori93437 View Post
        What on earth... do you want to know his toilet paper brand too?

        It's smart ass remarks like this, that dissuades people from wanting to ask questions.

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        • #5
          Thanks C.taco! I read that article too, but it didn't say where Mark gets his birds. I live in LA as well and just want to know where Mark got his birds.

          Thanks for wanting to help me out.
          J

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          • #6
            Trader Joe's sells certified organic chickens for $2.XX/lb. Not bad. Whole Foods sells them too and I've seen them for <$2/lb on sale, but a sale is rare. I don't really eat chicken much, and in the rare event I do, I typically buy CAFO chicken breast. Not too concerned. I eat more wild salmon and Australian lamb than I eat chicken.
            Don't put your trust in anyone on this forum, including me. You are the key to your own success.

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            • #7
              If you have a farmers market (and you must in CA) you can find pastured organic chickens. The ones I get eat bugs etc. They are really good, a little expensive but the leg/thigh packages are in line with TJ's organic prices.

              I'm not sure that is what Mark gets- but in terms of the cleanest, humanest raised chicken, that's pretty much what you can get.

              http://maggiesfeast.wordpress.com/
              Check out my blog. Hope to share lots of great recipes and ideas!

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              • #8
                At first glance, I thought the title read: "what kind of Children does Mark eat?"




















                ...probably dark meat.












                BADJOKESORRY
                this great blue world of ours seems a house of leaves, moments before the wind

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                • #9
                  Pastured organic chicken here is $5 a lb. and my husband thinks it is too tough. So I'm buying natural (no antibiotics, vegetarian feed, cage-free) chicken at Walmart at $1.50/lb for a whole bird.
                  Last edited by Pamsc; 04-12-2012, 05:13 AM.
                  __________________________
                  age 56, type 2 diabetes, swimmer
                  low carb since 2006 thanks to Jenny, primal since Jan. 2012

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                  • #10
                    my husband thinks it is too tough.
                    Yeah- it's a little tough, but the leg/thigh meat is good.

                    http://maggiesfeast.wordpress.com/
                    Check out my blog. Hope to share lots of great recipes and ideas!

                    Comment


                    • #11
                      Originally posted by magnolia1973 View Post
                      Yeah- it's a little tough, but the leg/thigh meat is good.
                      Thanks all for responding to my question - it all helps! Next question - what do you all prefer - rosie's chicken, shelton or some other brand?

                      Pasture chicken at the farmer's mk in Santa monica is $20 bucks!

                      thanks again,
                      J

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                      • #12
                        Originally posted by Pamsc View Post
                        Pastured organic chicken here is $5 a lb. and my husband thinks it is too tough. So I'm buying natural (no antibiotics, vegetarian feed, cage-free) chicken at Walmart at $1.50/lb for a whole bird.
                        slow cook it
                        Primal since March 2011

                        Female/29 years old/5' 1"/130ish lbs

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