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You have to experiment and see what works for you. Typically though, starchy veggies should probably be avoided by anyone trying to lose some weight. But, I've read on here about people having immense success keeping said starches in their food plan and losing weight dramatically.
I personally feel you will lose weight no matter what once you cut out all grains. Just don't make squash and sweet potatoes the only veggies you eat Your body needs variety too!
Depends on your personal circumstances and how active you are.
If you are active, and want to avoid a depressed BMR, then no problem whatsoever.
F 5 ft 3. HW: 196 lbs. Primal SW (May 2011): 182 lbs (42% BF)... W June '12: 160 lbs (29% BF) (UK size 12, US size 8). GW: ~24% BF - have ditched the scales til I fit into a pair of UK size 10 bootcut jeans. Currently aligning towards 'The Perfect Health Diet' having swapped some fat for potatoes.