So from what I have read... the Omega 6 levels in both Pork and Chicken are quite high, and I've read that the ratios of the Omegas are what is important.

So in otherwards- If I take enough fishoil (DHA 500) will that negate the "Harmful" effects of the Omega 6's??

Thanks in advance!! - Rhyno

So in otherwards- If I take enough fishoil (DHA 500) will that negate the "Harmful" effects of the Omega 6's??

Thanks in advance!! - Rhyno

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