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Saurkraut - How much will I regret this?

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  • Saurkraut - How much will I regret this?

    I just made a big crockpot full of Country Style Pork Ribs and Saurkraut. Unfortunately, I have overestimated the amount of saurkraut and underestimated my time to eat it. Basically, if I don't eat this all by end of day Tomorrow I am going to have to throw it out (don't ask why it's a weird set of circumstances).

    So, I am basically looking at consuming 4 straight meals (dinner, breakfast, lunch, dinner) of pork and saurkraut over the next day or so.

    How bad am I going to shit my brains out over this? It's going to happen because I'm a thrifty bastard... I just need to know if I will have to invest in some new underwear after this.

    Thank you for helping me through this serious, life-altering event.

    (fyi I have almost six pounds of the stuff to eat)

  • #2
    I'm sorry, but LMAO!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! !!!!!!!!!!!!!!!! You made six pounds of saurkraut!!!!!! That's INSANE and RIDICULOUS!!!

    If I were you I'd move to Germany and have an open-haus party lol...... Good luck either way!!!!

    BTW: I got a good chuckle at reading how much you made. lol

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    • #3
      homemade kraut should be chock full of good beasties. Thats gonna be one healthy dump my friend.
      sigpic

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      • #4
        That's hilarious! Cook way more than I need all the time and freeze the leftovers. I recommend putting meal sized portions into individual bags so you can thaw them out an as needed basis.
        http://www.facebook.com/daemonized

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        • #5
          I'm pretty sure I ate it for three meals one day..but I didn't have that much, hahaha. Everyone's digestive track is different though, maybe you'll be fine

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          • #6
            Well then, I will begin to consume six pounds of saurkraut and pork in the name of SCIENCE to test both bowel capabilities and underwear tensile strength.

            Its SCIENCE TIME!

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            • #7
              Wear your goggles and gloves.
              Safety first.
              sigpic

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              • #8
                mmmmmmm.... sauerkraut!!! I love sauerkraut and homemade sausages for breakfast - with lots of spicy mustard!

                Your devotion to science is admirable!

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                • #9
                  Yeah freeze it up. Should be okay.

                  If you want to change it up, stuff a whole chicken with some of the sauerkraut, rub it down with some butter and then spice it up how you like. I normally use garlic powder, kosher salt and coarse black pepper. Double-wrap it in foil and throw it in the oven. 30 minutes at 500F and then about another 1:30-2:00 at 250F.

                  Works even better with a duck.
                  iHerb.com 1st time buyer $5 discount code: GIS836

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                  • #10
                    I think you should can it, rather than waste it. The stuff will last a long time... but tell us how the experiment goes.... LOL
                    Start weight: 250 - 06/2009
                    Current weight: 199
                    Goal: 145

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                    • #11
                      oh sweet jesus lord
                      sigpic

                      HANDS OFF MY BACON :: my primal journal

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                      • #12
                        SCIENCE!!! Keep us updated. I'm interested in the results...haha

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                        • #13
                          Originally posted by Funkadelic Flash View Post
                          SCIENCE!!! Keep us updated. I'm interested in the results...haha
                          We all expect widths and lenthgs to be measured, as well as consistentcy.

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                          • #14
                            Originally posted by afsjesse View Post
                            We all expect widths and lenthgs to be measured, as well as consistentcy.
                            Don't forget weight!

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                            • #15
                              1.
                              Originally posted by MeatMe216 View Post
                              homemade kraut should be chock full of good beasties. Thats gonna be one healthy dump my friend.
                              2.
                              Originally posted by Funkadelic Flash View Post
                              SCIENCE!!! Keep us updated. I'm interested in the results...haha
                              3.
                              Originally posted by afsjesse View Post
                              We all expect widths and lenthgs to be measured, as well as consistentcy.
                              4.
                              Originally posted by Funkadelic Flash View Post
                              Don't forget weight!

                              5.
                              Originally posted by batty View Post
                              oh sweet jesus lord
                              No words needed to explain

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