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I just looked up Omega 6 and 3 information on foods and it was shocking.

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  • I just looked up Omega 6 and 3 information on foods and it was shocking.

    I just looked up Omega 6 and 3 information on foods and it was shocking, in a bad way. I didn't realize so many of the foods I eat are so high in O-6s (beef, poultry, etc., sometimes butter). I'm not sure how I can go about getting my O6 levels lower and my O3 levels higher, short of eating mostly fish. And I'm not really a big fish person.

    I don't eat seed oils, etc. Wild game isn't really a big option, and grass fed and finished isn't always, though I definitely eat hormone and antibiotic free foods. Are there any other ideas for naturally (without supplementation) reducing your O6 intake and raising your O3 intake? I am taking O3s as well but it'd be nice to also naturally lower my O-6s through diet. Should I be worried about this?

  • #2
    I wouldn't worry. Keep looking for ways to increase 3s. Look for new ways to cook fish.
    Ancestral Health Info

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    • #3
      Christina,

      If you also choose the leaner cuts of conventional meats, you'll be taking in less fat from them; this is good because you don't have to take so much fish oil to compensate. I think this was one of the things I had been doing wrong, frankly.

      When I started using lower-fat beef, and took the skin off my chicken, and kept my fish oil intake the same----suddenly my ratios were a lot better, and I was able to bust my weight plateau

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      • #4
        cool photo kuno1chi!

        thanks for the tips on that, so unless you can buy the grassfed or wild fed chicken, take the lean stuff but add in the fish oil omega 3's?
        Scottish Sarah

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        • #5
          Thanks, QS!!!
          That's what I do, anyway

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          • #6
            To get the required amount of essential minerals (particularly potassium), you need to eat LOTS of nonstarchy veggies every day. Eating that much low-carb veg won't leave a lot of room to consume a lot of meat... so I personally don't worry about the O6 content of the meat that I do eat. And I do take plenty of fish oil caps.

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            • #7
              ps - no one ever talks here about omega 9....although all our margerines and oils are branded - high in Omegas 3, 6 and 9!

              what the heck is omega 9?
              Scottish Sarah

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              • #8
                Originally posted by queen_sheba View Post
                ps - no one ever talks here about omega 9....
                I first heard about omega 9 yesterday- you can find it in hemp seed oil. That's all I know sorry.

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                • #9
                  Originally posted by queen_sheba View Post
                  ps - no one ever talks here about omega 9....although all our margerines and oils are branded - high in Omegas 3, 6 and 9!

                  what the heck is omega 9?
                  Not an essential fatty acid. Wikipedia will tell you all about it .

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                  • #10
                    many thanks!
                    Scottish Sarah

                    Join our UK/ROI Primal group here! http://www.marksdailyapple.com/forum...php?groupid=67

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                    • #11
                      Beef no matter what they food it isn't high in omega 6. That is probably the best meat to eat since it is so low in it. Just be sure to eat fish/fish oil too. Lard is 3 times as much omega 6 and chicken is way up there. Those are the problematic animal fats.
                      Stabbing conventional wisdom in its face.

                      Anyone who wants to talk nutrition should PM me!

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