I was just wondering what is classified as a grain. I know wheat, corn, barley, quinoa, oatmeal and rice (the obvious ones). What about soy, rye, lentils and chickpeas? The lentils and chickpeas are classified as grain legumes. Are those off limits? There is only so much "googling" I can do before I am overwhelmed and in too deep. If anyone could post an extensive list or even just help me out with those ones, it would be WONDERFUL. Thanks so much.
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