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  • Originally posted by Paleobird View Post
    OK, as promised to peril and for quelsen and canio and any of the other boys that might be lurking around here.....
    The lucky panties shot : (Hopefully this won't get moderated out.)


    [ATTACH]7762[/ATTACH]
    A very fine tuches.
    "Science is not belief but the will to find out." ~ Anonymous
    "Culture of the mind must be subservient to the heart." ~ Gandhi
    "The flogging will continue until morale improves." ~ Unknown

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    • Originally posted by Betorq View Post
      A very fine tuches.
      Thanks, hot stuff.

      Comment


      • yeah, my hubs finds you hot. he loves women who are older than he is. Always has. When we were first dating, he would always say to me "there is nothing hotter than a hot woman over 50."

        Seriously, he's cougar meat. lol Too bad none were ever really interested in him. He looks *so* boyish, that at 18, they'd probably thought "people would think he was my son" because he looked like he was about 12 then. Seriously, no lie.

        Yeah, he has serious crushes on the over 50 set. He saw a recent picture of. . . was it helen murren or jane fonda? I can't remember, but whichever girl it was, he was just like "good god!" and seriously, he doesn't even believe in god. He loves tina turner and sophia loren too.

        He says you just can't beat a sexy woman 'of experience.' He also has a thing for the whole warrior princess motif. That's why i'll "do" I guess, until I'm over 50 and really awesome. LOL

        I used to tease him that he'd never trade me in for a 'younger model' but until I get over 50, I have to be careful that he doesn't "Upgrade." LOL

        Yeah, I know how that is -- re: your legs. Hawk's legs are like that. Ever since he was born. Like "BAM!" leg muscle. And he's just a baby yet. (Well, a little boy now, huh?) And his deltoids. The boy is just solid muscle. It's all of these primal calories he gets.

        The school was funny, because they were encouraging us to feed him more grains and less meat/eggs. It's a philosophical thing about how "seeds" or "grains" support certain kinds of life, and meat/eggs have far more 'potency' and thus would cause him to "grow ahead of what is normal at this age." I don't know. it's some whacky steiner stuff.

        And I was just like "no thanks. we're happy with him." And they are cool too, it's just, you know "an encouragement" -- not to vegetarianism, but just to have him eat more grains. I explained the whole paleo thing, and they were like "ah, that's cool." because I told them I didn't care about the rice balls or gluten-free buns that they serve, so it's not like he's wholly restricted.

        It's just, you know, he eats about 2000-2500 calories of meat, fruit, and veg per day. Plus some dairy. He's 1/3 of the way to michael phelps. It's gonna be hilarious when he's a teen ager. I told DH that he better start selling screenplays and/or we're going o have to teach this kid to hunt and fish so that he can eat. LOL Maybe both.

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        • Congatulations Paleobird on your fabulous success & 5 year clear! Your story was amazing to read - thanks for sharing it.

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          • Hi Paleobird, great to hear your full story. I read your posts often and always find you have a sensible philosophy towards PB and speak from your own experience. I've read snatches of your story, but not the full whammy. Thanks for sharing and congrats on your five year clearence. Gosh, I hope I look like you when I'm 50 Thanks for sharing.

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            • Originally posted by zoebird View Post
              yeah, my hubs finds you hot. he loves women who are older than he is. Always has. When we were first dating, he would always say to me "there is nothing hotter than a hot woman over 50."

              He says you just can't beat a sexy woman 'of experience.' He also has a thing for the whole warrior princess motif. That's why i'll "do" I guess, until I'm over 50 and really awesome. LOL

              Yeah, I know how that is -- re: your legs. Hawk's legs are like that. Ever since he was born. Like "BAM!" leg muscle. And he's just a baby yet. (Well, a little boy now, huh?) And his deltoids. The boy is just solid muscle. It's all of these primal calories he gets.
              Cougar growls to your DH.

              I think I could rock a Xena outfit for Halloween.

              Hawk is also quite active as was I as a kid. I learned how to swim about the same time I learned how to walk and my parents would have to drag me out of the ocean, just one more wave, please?

              Comment


              • Originally posted by showupeveryday View Post
                Congatulations Paleobird on your fabulous success & 5 year clear! Your story was amazing to read - thanks for sharing it.
                You're welcome. I hope it can help. I love your user name, BTW. If you do indeed keep showing up every day, you will succeed.

                Originally posted by Dexy View Post
                Hi Paleobird, great to hear your full story. I read your posts often and always find you have a sensible philosophy towards PB and speak from your own experience. I've read snatches of your story, but not the full whammy. Thanks for sharing and congrats on your five year clearence. Gosh, I hope I look like you when I'm 50 Thanks for sharing.
                Thank you. I think I look better at 50 than I did at 40. I think I'll just keep getting younger from here.

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                • DSCN0177.jpg

                  Oh, ho hum. Just another average evening here at the Birdnest Seaside Salon. Tonight's special is the wild caught red snapper sauteed in lemon infused avocado oil plus a bit of s&p on a bed of greens with all the yummy touches like avocado and tomato and shredded carrots. The cooking oil from the fish with a little balsamic added became the dressing.

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                  • Originally posted by paleobird View Post
                    [ATTACH]8481[/ATTACH]

                    oh, ho hum. Just another average evening here at the birdnest seaside salon. Tonight's special is the wild caught red snapper sauteed in lemon infused avocado oil plus a bit of s&p on a bed of greens with all the yummy touches like avocado and tomato and shredded carrots. The cooking oil from the fish with a little balsamic added became the dressing.
                    waaaaaaant!!
                    I have the simplest tastes. I am always satisfied with the best.

                    Oscar Wilde

                    Comment


                    • Originally posted by Sigi View Post
                      waaaaaaant!!
                      Sorry, Sigi. It's all gone. The dog got the leftovers. You gotta get here faster next time.

                      Some people get the idea that Primal is all about the big hunks of bloody red meat all the time. I feel like I am descended from coastal Groks that thrived on seafood and shellfish too. Sure, meat is good but it's not the only protein around.
                      Last edited by Paleobird; 07-15-2012, 11:28 AM.

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                      • Your dog eats better than most people.

                        Fish, it's whats for dinner.

                        Defrosting salmon now, thought of making a nouveau maki over "riced" cauliflower.

                        I too feel like my garlic & seafood loving ways, are related to my Mediterranean progenitors.

                        How's the bird today?
                        "Science is not belief but the will to find out." ~ Anonymous
                        "Culture of the mind must be subservient to the heart." ~ Gandhi
                        "The flogging will continue until morale improves." ~ Unknown

                        Comment


                        • Originally posted by Betorq View Post
                          Your dog eats better than most people.

                          Fish, it's whats for dinner.

                          Defrosting salmon now, thought of making a nouveau maki over "riced" cauliflower.

                          I too feel like my garlic & seafood loving ways, are related to my Mediterranean progenitors.

                          How's the bird today?
                          Sounds delicious. You can make maki for me anytime (that sounds naughty, doesn't it?).

                          I think coastal dwellers would have been very common in Paleolithic times. I mean it's an easy place to get good protein that doesn't try to run away or hurt you like shellfish. When I was a kid there were abalone all over the rocks at San Diego beaches. I've been spear fishing for lobster down in Baja often and that is like picking fruit off a tree, they are everywhere. Also the big cuttlefish come right up into the shallow water at certain phases of the moon. You can just pick them up with your hands. Same with the grunion run. Fried grunion are yummy.

                          Ah, sweet memories of a misspent youth getting wild and stupid south of the border.

                          Garlic is just plain yummy no matter where your ancestors come from.

                          The bird is well today, thank you. How are you?

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                          • we had our almond-dusted gurnard (fish) with steamed broccoli and then dessert of mixed-berries and coconut cream.

                            And I'm looking up a clam chowder recipe so that I can have some yummy, yummy clams. As opposed to yucky, rubbery, why am i trying to eat this? clams. LOL

                            Work day today. Saturday was awesome; totally psyched about this weekend coming up (more work, but fun, good work!).

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                            • Originally posted by zoebird View Post
                              we had our almond-dusted gurnard (fish) with steamed broccoli and then dessert of mixed-berries and coconut cream.

                              And I'm looking up a clam chowder recipe so that I can have some yummy, yummy clams. As opposed to yucky, rubbery, why am i trying to eat this? clams. LOL

                              Work day today. Saturday was awesome; totally psyched about this weekend coming up (more work, but fun, good work!).
                              I don't think I've ever had gurnard. Is that a down under speciality?
                              My preference is for the red over the white clam chowders.
                              It's wonderful that work and fun go together for you. Many people are not so fortunate to do something they love.

                              Comment


                              • You know that Primal eating diagram showing a drawing of a plate, one half says "plants" and the other "animals" with a blue circle off to the side that says "water" and the caption is, "It's not that hard".

                                Well this is the rather tasty version of that plate. On the left is the everything-left-in-the-fridge vegetable medley including onions, shrooms, peppers, tomatoes, spinach, all sauteed in some garlic infused avocado oil. On the left are wild boar meat balls. And the water is Pelegrino with lime.

                                There weren't any leftovers for the dog tonight. He just got to clean out the pans and dishes for me. Good Wolf Cub.

                                DSCN0179.jpg

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