Announcement

Collapse
No announcement yet.

A grok in trainings thoughts

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • #16
    Breakfastmelette, cherry tomato and avocado salad with lemon juice and olive oil, pork patty(the omelette was cooked in the fat from the pork patty)
    Lunch: I was full from breakfast so I did not eat
    Snacks: Annie chun sesame roasted seaweed, almonds, kefir(weird combo)
    Dinner: Chicken soup that I froze about a week or two ago(chicken thigh, carrots, onions, garlic, vegetable stock, spinach, canned tomatoes spices and pepper)
    Drinks: water, green tea, mint tea
    WOD: Jilian michaels yoga meltdown tape level 2, this was a really good beginner-intermediate body weight workout. Plus it's not really flow yoga, more body weight stuff with some yoga thrown in here and there but I liked it.

    Supplements:
    NAC
    Garlic
    Vitamin C
    Fish oil

    Notes: It's 18 days since I started this journal, and I must say, I feel a difference in my health, even though I had quite a few slip ups and a bumpy ride in the begining.
    Last edited by RachelW; 10-30-2011, 09:38 PM.

    Comment


    • #17
      Breakfast: carrot sticks, almond butter
      snack: beef jerky, annie chun seaweed
      snack: 1 whole grapefruit
      Dinner:Elk patties with guacamole(wholly guacamole) and salsa

      WOD: none

      Supplements:
      Garlic
      Fish oil
      NAC

      Drinks: green tea, water

      Notes: Today was a high-stress day, and during high stress weeks(lots of exams) I tend to binge. I did not binge today, but I did eat a lot of primal conveinence foods. I am trying to avoid the cookies, but temptation is horrible during halloween. I managed to pull through and not have any though.The nestle tollhouse in the mall had a ton of baked goods, and there was a baklava(my favorite dessert) display in a grocery store, my cravings have reduced, but I realized I am not immune to temptation, especially during holidays. I am also really label reading now, I figure prepackaged salsa and condiments are fine as long as they do not contain anything questionable. I know homemade is the best, but at the moment homemade is not possible. Tomarrow will be better, the only thing will be fighting off my schlotzskys craving(it's right up the road and my favorite fast food besides mom n pop burger joints and teriyaki bowl places).
      Last edited by RachelW; 10-31-2011, 06:41 PM. Reason: forgot something

      Comment


      • #18
        Dang, it's been almost a week. I had a complete relapse and caved into every crap food imaginable(pizza dr pepper doritos chocolate covered granola bars noodles and rice), I admit it, my stress and cravings and poor decisions got the better of me. I feel like crap and can't believe I used to eat like that for weeks at a time. But that was yesterday and today is well today, I am back on the wagon.

        Breakfast: scrambled eggs, nitrate-free turkey sausage, greek salad(tomatoes, olives, cucumbers, roasted red pepper, lemon juice olive oil, feta cheese parsley)
        Lunch: Skipped
        Snack: almonds and walnuts
        Dinner: Turkey patties with sauteed bell peppers and onions(cooked in coconut oil), plus salsa and guacamole.
        After dinner: kefir
        Drinks, water, green tea, mint tea
        Supplements:
        NAC
        Multivitamin
        Garlic
        Fish oil
        Vitamin C

        WOD: none

        Comment


        • #19
          Breakfast:Omelette(cooked in coconut oil), avocado, cherry tomatoes, red bell pepper
          Lunch:Chicken breast, cucumber, cherry tomatoes, red bell pepper
          Snack:beef jerky, almonds
          Dinner:Sauteed bison patties with onions and mushrooms(cooked in coconut oil), arugula with blue cheese and olive oil
          Drinks: Water,green tea, kefir

          Supplements: NAC
          Fish oil
          Vitamin C
          Garlic

          Other stuff: I decided to cut back on nut butter,winter squashes, carrots, and fruit. I am also watching my nut and jerky intake more closely. I have decided to consume full fat dairy in moderate amounts because I can tolerate diary and I like kefir. I will see how this approach works for the next week or two.

          Comment


          • #20
            Breakfast: Pumpkin Soup(roasted pumpkin puree, vegetable stock, five spice powder, toasted almonds)
            Lunch:Leftover bison patty with blue cheese, onions and mushrooms(sauteed in coconut oil)
            Snack: Beef Jerky
            Dinner: Chicken and sausage soup(italian sausage, kale, chicken thigh meat, canned tomatoes, pepper, carrots, garlic, onions, beef broth)
            Drinks: Green tea, water, mint tea

            Supplements:
            NAC
            Vitamin C
            Garlic
            Fish oil

            WOD: Jilian Michaels banish fat boost metabolism(lots of beginner-intermediate plyometrics and jumping jacks) I use workout DVD's because it's easy and I don't have a lot of time to spare in between studying. On a side note I am really out of shape, two years ago I would have breezed through this workout, now I am struggling.

            Notes: Ate more pumpkin and jerky than expected, but convienince was a big factor in this. I finally set a goal for myself, I want to have lost 20lbs and improve my fitness levels by january 19 2012, my 21st birthday. I want to weigh the same I did before I started pigging out on crappy foods(back in highschool I still ate crappy stuff, but nowhere near as much). Improving health and fitness is a big goal though.

            Comment


            • #21
              Keep going! You are doing great. I wonder if anyone has feedback on whether it is"better" to cheat a bunch on one day or a little bit once a week or less? My cheats are usually when I am travelling and involve a little bit each day over the course of a couple of days. No one day is horrible.
              Diver Girl goes Primal Journal

              Comment


              • #22
                Hi thanks for the encouragement! My cheats are usually day long binges, and it was once or twice a month. Recently, I began binging non-stop (again), hence why I decided to give primal another shot last month. No one thought it was a problem though, because I don't look like a binge eater, but I can say I felt all of the distress and lack of control feeling compulsive over eaters experience. I was not extreme or reality TV worthy, but I do feel as though it was a problem(5000-6000 calories a day of anything and everything, horrible heart burn, and eating foods that I knew would make me ill and not caring about it). I say a small cheat over the course of a few days or every other day is much better than a day long binge. Having a cookie every now and then is better than losing control and eating everything in plain sight, because those day long binges sometimes lead to them being a week long IMO.

                Comment


                • #23
                  Breakfast: Omelette(unfilled so more like an egg pancake thing) cooked in coconut oil, arugula, cherry tomato, and avocado salad with lemon juice and olive oil dressing
                  Lunch: almonds+buffalo jerky, coconut milk kefir(1 cup)
                  Early dinner(@4:30 pm): Leftover soup from yesterday, kelp noodles(decided to try them), sauteed onions and mushrooms with sesame seeds and bragg liquid aminos
                  Snack/light meal:tomato, arugula,red bell pepper and avocado salad(the one at breakfast was so good I decided to have another) with olive oil and lemon juice, and cracked pepper
                  Drinks: Water, Green tea, mint tea

                  Supplements:
                  NAC
                  Vitamin C
                  Multivitamin
                  Fish oil
                  Garlic

                  WOD: Jilian Michaels no more trouble zones, I was thinking of trying insanity but it seems to have a ton of cardio, and I am in such bad shape I don't want to beak a hip

                  Other stuff:I had an epiphany today! I realized that my fear of binging is caused by my inability to let go of my old habits and embrace my new ones. I eat because of my emotions, and instead of dealing with academic stress by eating, I need to deal with it my studying more(so simple yet I could not figure that out until now).
                  I am thinking of doing a super clean primal diet post thanksgiving, almost like a hybrid atkins induction and primal blueprint, I was thinking leafy greens, nonstarchy veggies, meat/quality protein and good fats and a few nuts and full fat cheeses, and kefir.
                  I love coconut milk kefir! I am thinking I will never buy regular kefir again!

                  Comment


                  • #24
                    Yummy-I love all keifers. Have you tried goat milk keifer? Interesting that todays MDA post was all about the slippery slope of cheats!
                    Diver Girl goes Primal Journal

                    Comment


                    • #25
                      i`m struggling with the binge demon at the moment.
                      Feeling ill is my excuse

                      Comment


                      • #26
                        Originally posted by TAT 70 View Post
                        i`m struggling with the binge demon at the moment.
                        Feeling ill is my excuse
                        I caved into my demons today, I noticed it happens at my parents house, which has become a literal wasteland when it comes to food. I did most of the cooking when I lived there, and my dad also did a lot of cooking. I left the nest because I could not take the 90 minute commute to school, and my dad is working longer hours so he can't do much cooking, plus my dad basically eats a lacto ovo vegetarian diet with some meat and fish, with tons of whould grains lentils and other legumes. I love my mother, but she hates cooking and her and one my younger sisters are just fine living off of doritos, chex, toast, french fries, and oatmeal, with the occassional kraft cheese sandwhich(they are very picky eaters) my younger sister does love crudite platters with yogurt dip. My other younger sister will eat anything. Both are 17 and refuse to cook anything except ramen and toast. My dad usually makes a pot of lentil or bean soup for himself for the week. Today was horrible I came home and found the fridge the exact same way it was when I left. I am thinking of making and freezing my own meat patties, and stopping by the grocery store before I come to the house. Thankfully the holidays are coming so I can count on my dad making lots of roast, I can just skip the potatoes and any high carb sugary food and call it a day. Sorry for the rant, I think I just need better planning.

                        Breakfast:scrambled eggs(cooked in coconut oil), arugula, avocado, cherry tomato, red bell pepper salad with olive oil and lemon juice.
                        Snack: Buffalo jerky, almonds, coconut kefir
                        Snack: I caved into my cravings and had jelly center cookies, ginger candy, crackers, popcorn, and dried dates(yes I admit and own up to it I will be back on track tomarrow)
                        Dinner: Another fail: I had fish that was fried(I scraped off the coating), and hash browns
                        Snack: orange and apple
                        drinks: green tea, water, mint tea
                        supplements:
                        NAC
                        Emergen-C lite
                        fish oil

                        Notes: I fell off the wagon yet again, I will get back on tomarrow. I really need to cut out all of the jerky, fruits and starch for the next two weeks. It's sounds harsh but it's for my own good. I will now be aiming for the 0-50 gram carb range for a while.

                        Comment


                        • #27
                          Breakfast: scrambled eggs, nitrate-free turkey sausage
                          Lunch: Skipped, I had a late breakfast and was not hungry(yay for sleeping in)
                          Dinner: Roasted chicken, greek salad(onion, green onion, green bell pepper, roasted red pepper, olives, cucumber tomato, yellow cherry tomato, goat milk feta, lemon juice, parsley, olive oil)
                          snack: cashews and almonds, I am still on the fence about cashews there seems to be a lot of gray area regarding nuts in general
                          Drinks: Green tea, water, mint tea

                          Supplements:
                          NAC
                          Vitamin C
                          multivitamin
                          garlic
                          fish oil

                          WOD: 30 minutes elliptical(kept my heartrate below maximum range)
                          notes: back on the wagon! My binges have become less huge, and now each time after I eat too much junk food I always feel sick and really gross. Compare this to a month ago, when I could polish off a super sized bag of doritos by myself, then eat a double cheeseburger(bun and all), and milkshake, then want more 3 hours later!
                          Last edited by RachelW; 11-11-2011, 11:17 PM.

                          Comment


                          • #28
                            Whew it's been a full week! to start I did have a few cheats(a bagel, a poptart and a granola bar) but compared to the past it wasn't so bad, the end of the semester is close and everyone in my classes seems to be sick(I am so happy I have not been sick since april) it's the end of the semester and the work has been piling up like crazy. I still have not lost much weight(I went from 155 to 153), most likely because I have not been very strict and have had quite a few cheats and have not worked out much, but I have not gained weight. My new goal is to have lost 15lbs by January 19th(my 21st birthday). sounds impossible to lose weight during the holidays, but I think I can do it. Plus I have given myself two months so it's not unreasonable.

                            Comment


                            • #29
                              Breakfast: scrambled eggs, nitrate free sausage, avocado and tomato salad, cider vinegar and olive oil
                              Lunch: Skipped
                              Snack: almonds
                              Dinner: sauteed pork chop, sauteed spinach(cooked in butter) cucumber slices, ranch dressing
                              snack: raspberries

                              Drinks: green tea, water

                              Supplements:
                              NAC
                              Emergen-c lite
                              fish oil
                              garlic

                              notes: I figured going back to the 80/20 principle was good decision for me, I tried 100% and ended up freaking out and binging.

                              Comment


                              • #30
                                Not another week off from my journal! Oh well , it's post thanks giving, I pigged out, and now I am back on the wagon again.
                                Breakfast:Portein smoothie(whey protein, coconut milk, avocado, mixed frozen berries(no sugar added), some ice and some water)
                                Lunch: same as breakfast
                                Snack: smoked salmon, almonds
                                Dinner: leftover turkey meat, salad(spinach,tomatoes,cucumber, avcado, shredded carrots, newmans own ranch dressing)

                                Drinks: water, green tea
                                Supplements:
                                NAC
                                Emergen-c
                                Garlic
                                Fish oil

                                WOD: 45 minutes elliptical, my goal for workouts is to begin including a day of heavy lifting each week

                                Other stuff: I am really starting to enjoy primal smoothies, my main issue is getting enough calories and fat into one in order to be able to replace a meal with it. I am aiming to make each one around 400 calories. One thing I have noticed while being primal is a lot of smoothie places have no problem making a 400 calorie drink because they use a ton of sugar, at home using no sugar, it is a little hard to do so unless I use coconut milk and avocado.

                                Comment

                                Working...
                                X