Hey guys, so a friend and I are tossing around the idea of starting a Primal/Paleo food stand at local Farmers' Markets. I'm thinking BBQ beef, chicken, pork, maybe some lamb. Served with soup or salad, (primal ones,) and fruit salad. Oh, and iced sun-tea. You all have any comments/suggestions?
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Primal/Paleo Restaurant start-up