Chock-Full-of-Grok Liver with Kale Salad

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Imagine you’re George Clooney. Take a moment to admire your grooming and wit. Okay, now imagine someone walks up to you and asks, “What’s your name?” You say, “I’m George Clooney.” Or maybe you say, “I’m the Clooninator!” You don’t say “I’m George of George Clooney Sells Movies Blog” and you certainly don’t say, “I’m Clooney Weight Loss Plan”. So while spam is technically meat, it ain’t anywhere near Primal. Please nickname yourself something your friends would call you.

1. 

   Nice video! You are very entertaining. All the best with Uni.

   alicat wrote on September 26th, 2012

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2. 

   Yum. Looks good. And funny video too. I read somewhere that if you don’t like your liver too ‘liver-y’, ya know- that you can soak it in milk. I only JUST started eating liver too and the milk trick is great.

   Deb (SmoothieGirlEatsToo) wrote on September 26th, 2012

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3. 

   I am going to make this this weekend, hopefully. Some constructive criticism, it seemed to me as though some parts were missing, particularly the orange. Also I would have like a clearer flow of directions.

   Justin McCullough wrote on October 4th, 2012

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