Comments on: Cherry Thyme Confit with Pork Chops http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/ Serving up health and fitness insights (daily, of course) with a side of irreverence. Sat, 20 Mar 2010 16:37:04 -0700 http://wordpress.org/?v=2.8.1 hourly 1 By: Ron http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-436039 Ron Wed, 05 Aug 2009 12:08:43 +0000 http://www.marksdailyapple.com/?p=5552#comment-436039 Pretty good recipe, tried it last night. I substituted Pork Tenderloin, and next time I think I will marinate the pork in the Cherry Juice for some time. I may also add a little cayenne pepper to give it a little kick. Very Good, just finished my leftovers for breakfast. Pretty good recipe, tried it last night. I substituted Pork Tenderloin, and next time I think I will marinate the pork in the Cherry Juice for some time. I may also add a little cayenne pepper to give it a little kick.

Very Good, just finished my leftovers for breakfast.

]]> By: Mark Sisson http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-417700 Mark Sisson Thu, 09 Jul 2009 16:17:16 +0000 http://www.marksdailyapple.com/?p=5552#comment-417700 Awesome, Tamara! Thanks for the comment and keep checking back for more Primal recipes. Plans change, of course, but for the foreseeable future we'll be doing two new, original recipes every week. Cheers! Awesome, Tamara! Thanks for the comment and keep checking back for more Primal recipes. Plans change, of course, but for the foreseeable future we’ll be doing two new, original recipes every week. Cheers!

]]> By: Tamara http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-417571 Tamara Thu, 09 Jul 2009 13:26:10 +0000 http://www.marksdailyapple.com/?p=5552#comment-417571 I made this last night for dinner!! A-MAZING!!! I've been in LOVE with all berries this summer and the local organic ones are DEFINITELY better than regular store bought. In any case, that was one decadent and lucsious dinner last night. I used Merlot wine and it was just soooooo gooooooood. And easy. :) Keep the recipes coming! I made this last night for dinner!!

A-MAZING!!!

I’ve been in LOVE with all berries this summer and the local organic ones are DEFINITELY better than regular store bought.

In any case, that was one decadent and lucsious dinner last night. I used Merlot wine and it was just soooooo gooooooood. And easy. :)

Keep the recipes coming!

]]> By: Josh Roman http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-416351 Josh Roman Tue, 07 Jul 2009 23:32:28 +0000 http://www.marksdailyapple.com/?p=5552#comment-416351 Boom... just finished cleaning up after this beauty of a meal, served with some garlicky dinosaur kale. Delicious! Just remember to not overcook the chops... take them off at 150-155 and let them rest for 5 mins or so. I think the idea of cooking them first and then using the pan juices for the confit sounds tasty, but cooling and reheating the chops is a recipe for dry pork, and that is a non-starter for me. Enjoy! Boom… just finished cleaning up after this beauty of a meal, served with some garlicky dinosaur kale.

Delicious! Just remember to not overcook the chops… take them off at 150-155 and let them rest for 5 mins or so. I think the idea of cooking them first and then using the pan juices for the confit sounds tasty, but cooling and reheating the chops is a recipe for dry pork, and that is a non-starter for me.

Enjoy!

]]> By: Trinkwasser http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-415649 Trinkwasser Mon, 06 Jul 2009 18:10:29 +0000 http://www.marksdailyapple.com/?p=5552#comment-415649 Nice one! The cherries will make a pleasant change when I get fed up with the strawberries . . . Nice one! The cherries will make a pleasant change when I get fed up with the strawberries . . .

]]> By: Mike Gruber http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-414087 Mike Gruber Sat, 04 Jul 2009 14:29:19 +0000 http://www.marksdailyapple.com/?p=5552#comment-414087 This is hilirious. I made almost exactly this dish 3 nights ago... Pan fried chops with a wine based cherry reducttion, which I sort of made up on the fly, ala "Free the Animal". If I start reading your mind on a regular basis, should I be worried? :-) This is hilirious. I made almost exactly this dish 3 nights ago… Pan fried chops with a wine based cherry reducttion, which I sort of made up on the fly, ala “Free the Animal”. If I start reading your mind on a regular basis, should I be worried? :-)

]]> By: Gypsy Jane http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-414020 Gypsy Jane Sat, 04 Jul 2009 12:28:49 +0000 http://www.marksdailyapple.com/?p=5552#comment-414020 Looking for a quick cheap easy way to pit those cherries? I've got it, free: http://sweet-enough-already.blogspot.com/2009/07/pitting-cherries-made-easy.html The recipe sounds delicious - can't wait to try it. Looking for a quick cheap easy way to pit those cherries? I’ve got it, free:
http://sweet-enough-already.blogspot.com/2009/07/pitting-cherries-made-easy.html

The recipe sounds delicious – can’t wait to try it.

]]> By: Ron http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-413555 Ron Fri, 03 Jul 2009 21:41:03 +0000 http://www.marksdailyapple.com/?p=5552#comment-413555 This sounds great. And I have cherries in the fridge as I type this. This sounds great. And I have cherries in the fridge as I type this.

]]> By: Alex Baranosky http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-413487 Alex Baranosky Fri, 03 Jul 2009 19:44:25 +0000 http://www.marksdailyapple.com/?p=5552#comment-413487 In the past I have made a similar recipe with duck. It was great. In the past I have made a similar recipe with duck. It was great.

]]> By: Barry http://www.marksdailyapple.com/cherry-thyme-confit-with-pork-chops/#comment-413409 Barry Fri, 03 Jul 2009 17:28:20 +0000 http://www.marksdailyapple.com/?p=5552#comment-413409 I'm endlessly satisfied that red wine fits snugly into the Primal diet. Now the real question is, once Autumn rolls around, can we do this with pomegranate? I’m endlessly satisfied that red wine fits snugly into the Primal diet. Now the real question is, once Autumn rolls around, can we do this with pomegranate?

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