Interviewed by Rivendell Reader

Grant Peterson and I are cut from the same cloth.

By that I mean Grant, owner and operator of Rivendell Bicycle Works, is a card carrying challenger of Conventional Wisdom. While my beef is with flawed and outdated health and fitness paradigms, Grant questions modern bicycle design.

In a time when bicycle sales are driven by the latest high tech materials (and by which brands pro cyclists are riding) his bikes are decidedly uncomplicated, approachable, sensible, useful and comfortably low tech. His handmade lugged steel bespoke bikes are truly a work of art. Check ‘em out here.

Posted By: Mark Sisson

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Interview with Jimmy Moore of Livin’ La Vida Low-Carb

I’m sure many of you are familiar with Jimmy Moore. These days you can hardly say low-carb without thinking of him first. That’s because he has a great low-carb success story and has created an amazingly comprehensive one-stop low-carb shop in his blog, podcasts, daily low-carb menus and other resources for all low-carb dieters.

Posted By: Mark Sisson

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Fox News and Low-Carb Diet Talk

I was featured on Fox News 11 Los Angeles this morning as a health expert discussing the benefits of a low carb lifestyle. I’ve gotta say it was pretty fun. Any chance I can get to spread the word about living a healthy life is (almost) always a blast. After the interview I stuck around to answer viewer questions for an exclusive web cast. Links to the videos, and a preview of the questions I answered, are below. I’d love to hear what you think, so pop back on over with some comments after you’ve viewed the videos. Thanks, everyone!

Posted By: Mark Sisson

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10 Questions with MizFit from MizFitOnline

Thanks to MizFit from MizFitOnline for the interview! If you haven’t checked out her blog do so immediately. She is at the hub of a wonderful community of people and offers great advice on everything from nutrition to weight training to workout gear. Thanks, MizFit!

Everyone has a personal health story. What is yours?

Posted By: Mark Sisson

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Raw Foodism with Chef Dan

We at Mark’s Daily Apple believe raw, fresh, whole foods are best, but we do not endorse everything purported in the following interview, and are not recommending a raw food diet. Rather we present this interesting information for critical discussion, to pique your curiosity, and to encourage exploration of different health approaches. We do not believe foods are “living” and do not advocate “enzyme therapy,” but of course fresh, unprocessed foods are ideal for anyone.

Posted By: Aaron

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