WARNING: May result in
rapid fat loss, major
health improvements and
extremely impressed relatives!
College students and healthy lifestyle. On the one hand it seems like the ultimate contradiction. Pizza boxes, Red Bull cans, Doritos bags, beer bottles, Captain Crunch at every cafeteria meal. They’re as much a cultural vision of college as John Belushi’s sweatshirt. If there were a Primal no man’s land, you’d think the residential campus experience would at least be a top contender. Nonetheless, college needn’t be the physical wasteland it’s made out to be. And, let’s be honest: most students do not really live/eat/drink this way. As many students exercise regularly and eat decently as send their bodies through the wringer during their college careers. Nonetheless, campus living is its own kind of existence, and it presents its own challenges for maintaining a Primal routine. Not surprisingly, I get emails from college readers asking for tips on how to live a healthy lifestyle. Here’s one:
Posted By: Mark Sisson
About 20% of adults have flat feet. A small subset of the population suffers from hereditary flat foot, but most of it is developed. Very few of us are actually born with flat foot. In this post I’ll explore what you can do to avoid flat feet in the first place, and if you already have them whether it is possible to reverse the damage.
Since publishing blog posts on ditching shoes, alternatives to going barefoot, and others I now receive regular reader emails like this one:
Posted By: Mark Sisson
It’s the question every Primal adherent faces: how does alcohol fit into a low carb lifestyle? Maybe you’re out with friends, bravely resisting the assorted chips and fried concoctions in the center of the table. You don’t mind waiting patiently for the steak and salad you conscientiously selected, but must you be relegated to the likes of club soda and tap water? What would happen exactly if you ordered, well, a “drink-drink”? A nice glass of red wine perhaps? Hmmm…maybe that’s too much to ask at a place where onion blooms are a specialty…. A mixed drink? You begin reminiscing about those great sidecars your best friendused to make. Maybe a shot? That’s simple enough, isn’t it? How about those memories? Well, maybe we’ll fast forward through those recollections. Beer? Beer belly. What about a light beer? They’re low in carbs, right? Whatever the case, you presume there’s no Guinness in your future tonight. Or? Sigh. Now you really need something. What’s a Primal type to do when it comes to a simple social drink?
Posted By: Worker Bee
Judging from the reader response to last week’s post on that certain type of squatting, I’d bet that a number of you guys gave it a shot and left footprints on the toilet bowl. C’mon, don’t be shy. There’s nothing to be ashamed of. In fact, I gave what amounted to a sterling endorsement of the position in question, with the expectation that a fair amount of readers would actually take me up on it. So – did you? And if so, how did it go (into the bowl, I hope)? Any amazing stories, experiences, or pratfalls to relay? Share your experiences in the comment board.
But this post isn’t just about squatting to poop. It’s a primer on squatting in general. Whether it’s heavy barbell squats, the Indigenous People’s Stretch, the bodyweight squat, the resting Grok squat, or the evacuation squat, squatting is a fundamental movement that everyone (barring injury) needs to get right. We all have the intrinsic physical tools to squat the right way, and if it weren’t for those pesky creature comforts of civilization (chairs, toilets, heeled shoes, Smith machines) softening us up and messing with our joint mobility, Grandma might be darning you a sweater from the Grok squat pose instead of the rocking chair. Most of the MDA readership hails from the West, so I think it’s safe to assume that a quick primer on squatting is long overdue – especially for those of you who accepted last week’s squatting “challenge.”
Posted By: Mark Sisson
I’ll admit it. For the most part, beverages don’t get a lot of attention around here. I tend to take a pretty dismissive stance on them, perhaps as a reaction to the ridiculous mainstream obsession with water intake (64 ounces per day? C’mon!). Also, besides the occasional hankering for a cold beer, I don’t really crave beverages. Coffee in the mornings, water when thirsty, and the occasional glass of wine with dinner is my typical lineup. Most of the fluids my body needs comes from the food I eat so I tend to view beverages as largely inessential. They’re nice and refreshing, but rarely needed.
Posted By: Mark Sisson
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