This is a guest post from Dr. Ronesh Sinha (aka Dr. Ron). Dr. Ron is an internal medicine physician in Northern California. He specializes in helping patients from diverse ethnic backgrounds reduce heart disease risk factors through lifestyle changes. I’ve recently published Dr. Ron’s book The South Asian Health Solution. You can learn all about the book and the special offer that ends tomorrow here. Enter Dr. Ron…
I started off about a decade ago with an internal medicine practice in the heart of Silicon Valley. I learned from medical training that a typical heart attack patient is an overweight, old white guy who smokes and eats red meat. That would have been incredibly useful if I was put in a time capsule and sent back to the 1950s to practice medicine in the heart of Framingham, Massachusetts, which is where the outdated guidelines originate from. I was flooded with sedentary, mostly non-smoking, non-white, non-obese and often vegetarian patients who looked nothing like those case studies from medical training. Back then they were getting employer-based health screenings that only drew their total cholesterol level. Most of them had a total cholesterol of less than 200 and if these screenings happened to check LDL levels they often looked “good” also. These individuals were patted on their back, told they were doing great, and sent home. However, these same patients, mostly Asian Indian, were developing rampant diabetes and heart disease. One of my first heart attack cases was a 32-year-old, non-smoking Indian vegetarian. I started seeing similar cases and as I delved through the research back in those early days, I discovered that Asian Indians had one of the highest incidences of heart disease in the world. The part that puzzled me was when I looked at their cholesterol through my medically trained Framingham lens, their cholesterol numbers continued to look pretty normal…or so I thought! I went to big companies and lectured about cholesterol and feverishly preached the virtues of a low-fat, high fiber diet, one that I also practiced. However, something started happening. I never reached an overweight BMI, but my waistline did start expanding a bit and as I started checking my own numbers I noticed that my total cholesterol and LDL looked really “good,” but the other numbers on my cholesterol panel didn’t. Let’s take a look at my lipid timeline:
This is a guest article from Larry Istrail of the Ancestral Weight Loss Registry. Larry started AWLR to gain a better understanding of paleo and carbohydrate-restricted eating and bring the resulting data and trends into the mainstream medical community. He has presented the data at conferences around the country and today he is sharing his thoughts on data collected from Primal Blueprint adherents and how it compares to the medical literature. Enter Larry…
After two years, we at the Ancestral Weight Loss Registry (AWLR) are proud of what we’ve become. Over 3,100 people from all 50 states and over 55 countries have registered and shared the tribulations and triumphs populating their noble journey towards health, fueled by fatty meats with a side of buttered broccoli. A physician’s recommended eating strategy that, but for a few years ago, would at the very best be viewed as a data-less void of speculation, and at the worst, labeled utter quackery. Asking an overweight patient to eat foods high in calories does not pass the proverbial eyeball test, defying all common wisdom characterizing weight loss advice to date.
This is a guest post from our friend Al Kavadlo of AlKavadlo.com. Al has a new book out Stretching Your Boundaries – Flexibility Training for Extreme Calisthenic Strength that’s well worth a look. You can catch Al at the yet-to-be-officially-announced PrimalCon New York later on this year where he’ll be a guest presenter. Stay tuned for all the details.
If you look around any commercial gym, you’re likely to see a wide variety of activities taking place: strength training, aerobics, simulated bicycle riding, people doing god-knows-what on a vibrating stability platform, and of course, good ol’ stretching. Most gyms even have a designated stretch area. Though you sometimes see serious-minded folk in these rooms, the stretching area in many fitness facilities seems to be primarily for people who want to screw around, be seen at the gym and feel like they accomplished something productive.
This is a guest post from personal trainer extraordinaire Angelo dela Cruz of DailyVitaMoves.com. Join me, veteran PrimalCon presenter Angelo, and numerous other presenters and Primal enthusiasts from around the world at PrimalCon Vacation Tulum (Mar. 1-6) and the 5th annual PrimalCon Oxnard (Sept. 25-28) in 2014.
“Movement is life.” – Moshe Feldenkrais
When someone asks me to help them get out of pain or improve their muscle and joint function, it’s important for me to see the possibilities for them to be pain-free and return to the activities that they enjoy doing. For us to do this, in terms of musculoskeletal issues, one of the first things that I check is the state of their spine. It can tell us a lot about a person’s overall health.
This is a guest post from Chris Kresser of ChrisKresser.com and author of the new book Your Personal Paleo Code. Join me, Chris and numerous other presenters and Primal enthusiasts from around the world at the 5th annual PrimalCon Oxnard in 2014.
Every week it seems there’s a new bestselling diet book promising the “secret” to losing weight, building muscle, or even curing chronic disease. Over the last few decades we’ve seen books that make a wide range of claims:
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