Marks Daily Apple
Serving up health and fitness insights (daily, of course) with a side of irreverence.

Mark's Daily Apple

27 Jun

Dear Mark: How to Eat Blackstrap Molasses; Healthy Whole Grains Studies

DM Blackstrap Molasses FinalFor today’s edition of Dear Mark, I’m answering two reader questions. First, I answer a very specific question about blackstrap molasses, that nutrient-dense sweetener with the distinctive taste. How can a person who hates molasses work it into their diet? Next, I address concerns surrounding a set of healthy whole grain studies that I’m sure you’ve been hearing about. Are whole grains really healthy? Will they make you live long and prosper? Is there something unique to whole grains we’re missing out on?

Let’s go:

Keep reading…

26 Jun

Weekend Link Love – Edition 406

Weekend Link LoveLast chance. Until this Thursday, the following digital books are on sale for only $3.99 on Amazon: Primal Blueprint Healthy Sauces, Dressings and ToppingsPrimal Blueprint Quick and Easy MealsPaleo PrimerRich Food, Poor Food, and Primal Cravings.

I’m in a new documentary on the problematic history of wheat. You can watch it online for free until June 30th. You won’t want to miss it. Click here to sign up and grab your spot.

To celebrate the upcoming launch of PRIMAL KITCHEN™ California Extra Virgin Avocado Oil, we’ve partnered with COYUCHI for a Summer Dining Sweeps! Enter to win $300 in prizes from two California companies that bring organic linens and flavorful ingredients to your table. Click here to enter.

Keep reading…

25 Jun

Fish Head Broth

PrimalFish broth isn’t as versatile as chicken or beef broth, but it’s a special thing, nevertheless. It’s delicate and savory with the appetizing flavor of seafood.

Is this the type of broth you’ll sip straight from a mug? There’s no reason not to if you like fish. Plus, you’ll get a healthy dose of omega-3s, fat-soluble vitamins, selenium, iodine, and other minerals. Enough gelatin can be extracted from a few pounds of fish parts to give your broth a gelatin-rich texture that turns to jelly when refrigerated. The most important fish part to use is the head. In fact, you can make broth entirely from fish heads, although the spine and other bones can be added as well.

Keep reading…

24 Jun

Triathlete Overcomes Debilitating Inflammatory Disease with Primal Endurance

It’s Friday, everyone! And that means another Primal Blueprint Real Life Story from a Mark’s Daily Apple reader. If you have your own success story and would like to share it with me and the Mark’s Daily Apple community please contact me here. I’ll continue to publish these each Friday as long as they keep coming in. Thank you for reading!

real_life_stories_stories-1-2I’d really like to share my story of success with readers because I feel that there are many who could benefit from hearing about alternatives to traditional Western medicine for things like: AS, OA, Reiters syndrome, Gout, RA, Psoriatic Arthritis and many more related conditions.

Lets begin my story a few years back in February 2013. I was a fairly accomplished 22 year old age group triathlete, paramedic student, hockey player, free-skier and all around decent athlete, in preparation for my second of many 70.3 (half Ironman) and full IM (Ironman) races. I had just finished a long bike/treadmill brick session (bike to run with no rest for those not familiar with the vernacular), that was consistent with the “black hole” training that the boys reference so often in Primal Endurance and on the Primal Endurance Podcast. I was eagerly anticipating the oven pizza, pasta bowl and chocolate milk that had become the ritual of post training “refueling,” and to be honest… real staples of my diet at the time, when I began to feel excruciating pain in my hips, back and knees.

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23 Jun

From Float Tanks to Silent Retreats: Why Are People Looking for More Extreme Forms of Sensory Deprivation?

quiet finalI’m thinking about a Philip K. Dick story, never published, perhaps never put down on paper or even imagined. In this story, which might only exist in my mind, the world is awash in sensory stimuli. Bright lights, flashing signs, an endless cacophony. A world of quick jump cuts. It’s like the Khaosan Road at 11 PM, standing on a Los Angeles overpass at rush hour, or living inside a Youtube video. Imagine your first night in the Amazon, only instead of insects and birds and other creatures, it’s horns and conversations and alarms and drunks and car doors and rattling manhole covers and ringtones. In the world of this story, silence is a premium. To escape from your senses, you need to pay up.

Keep reading…

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