Comments on: 10 Delicious DIY Salad Dressings

By: Larry

Larry — Thu, 31 Jul 2008 03:02:41 +0000

I can I print this? I know press the print icon copy past is there a better why?

By: Christine

Christine — Thu, 24 Jul 2008 11:56:12 +0000

I have a giant salad every day for lunch with my favourite lemon vinaigrette on top.

Lemon Vinaigrette

1/4 cup lemon juice
1/4 cup vinegar (I prefer rice vinegar)
1 cup olive oil
2 tsp sugar (I skip this step and it tastes just fine)
salt and pepper to taste

By: deecee

deecee — Thu, 24 Jul 2008 06:57:01 +0000

Just a quick comment/question. Based the whole primal/paleo diet is parmesan cheese, dairy realy part of the diet? Realy doubt that they had parmesan back in the days…Thanks for the recipes will try them very soon.
Thanks

By: Lex

Lex — Wed, 23 Jul 2008 19:31:05 +0000

Fantastic roundup of dressing! Very useful and tasty. Thanks.

By: Sonagi

Sonagi — Wed, 23 Jul 2008 17:57:22 +0000

‘b) we love our fat here in these parts. What would we do without some healthy oil added to our salads?

Fats not only enhance taste and add nutrition of their own; they also increase the absorbtion of some nutrients in plant foods. I rarely eat produce without combining with a little fat. Nuts are versatile and work with almost any food, including a salad or fruit snack.

By: Aaron

Aaron — Wed, 23 Jul 2008 15:41:14 +0000

Joe -

Here is a simple and healthy italian dressing recipe:

1 c. olive oil
1/4 c. apple cider vinegar
1 tsp. Italian seasoning
1/2 tsp. paprika
1/2 tsp. garlic powder
1/2 tsp. onion powder
1 tsp. grated cheese

Cheers!